Sunny Anderson’s Second-Chance Taco Salad Leave a comment April 10, 2016 In a medium-size bowl, combine the hamburger meat and salsa. Stir well and set aside. In a large salad bowl, toss the corn,…
Sunny’s Buffalo Chicken Guacamole Dip Leave a comment April 10, 2016 1. Make the sauce. In a medium pot on low heat add the butter, hot sauce, oregano and peppercorn. Steep on low until…
Quick Bacon-Cheddar Biscuits Leave a comment April 10, 2016 Heat the oven to 425 degrees F. In a large bowl add the flour, baking powder, 1 teaspoon of salt, paprika, and onion…
Game Day Chili with Blue Corn Tortilla Strips 1 Comment April 10, 2016 1. Begin the chili. In a large stock pot on medium-high heat add the vegetable oil, onion and jalapeno. Sprinkle with salt and…
Fruit Salad with Coconut Pomegranate Dressing Leave a comment April 10, 2016 1. Make the dressing. In a small bowl add cream of coconut, pomegranate juice and mint. Wisk together, taste and add just a…
Sunny’s Bacon Bark Leave a comment April 10, 2016 Preheat oven to 350F. Prepare the nuts: In a small bowl add pecans, walnuts, maple syrup, brown sugar, paprika, pumpkin pie spice, a…
Fruit Salad with Poppy Seed Dressing Leave a comment April 10, 2016 Toss grapes, strawberries and blueberries with sugar in a medium bowl. Stir in lime juice, and poppy seeds. Let sit at room temperature…
Shredded Tex-Mex Salad with Creamy Lime Dressing Leave a comment April 10, 2016 Preheat oven to 400 degrees F. Grease an 8 by 8-inch glass pan with butter. Stir together the cornbread mix with the egg…
Creamy Cheesy Grits Leave a comment April 10, 2016 In a saucepot over medium-high heat, add 3 cups water and a pinch of salt. Bring the water to a boil, and then…
My Scrambled Egg Breakfast Tacos Leave a comment April 10, 2016 1. Whisk the eggs. In a bowl whisk together the eggs, bell pepper, jalapenos, red onion, cumin and the splash of water. Is…
Sunny’s Sweet and Spicy Breakfast Sausage Leave a comment April 10, 2016 In a small bowl, combine the brown sugar, onion powder, garlic powder, crushed red pepper, fennel seed, paprika, 1 teaspoon of salt, and…
Spinach Pesto Scrambled Eggs on Garlic Brioche with Country Ham Leave a comment April 10, 2016 In a large skillet over medium-low heat, melt 3 tablespoons butter. Add garlic and distribute evenly, then add brioche and coat on both…