Egg-Free Sweet Potato Pie Leave a comment Place the potatoes in a large pot. Fill it with enough water to completely submerge the potatoes by an inch or two. Turn…
Classic Eggs Benedict with Hollandaise Sauce 1 Comment For the sauce, in a small pot, melt the butter over medium heat. Add the yolks and lemon juice to a medium bowl…
Chicken & Sweet Potato Hash Leave a comment 1. Sauté the vegetables. In a cast iron skillet, heat vegetable oil over high heat. Add potatoes and cook, stirring occasionally, until brown…
Perfect Scrambled Cheesy Eggs Leave a comment In a large nonstick pan with sloped sides (even a wok shape works), melt the butter over medium-low heat, being careful to not…
Huevos Rancheros Leave a comment Prepare the salsa: Set a grater in a large bowl; grate the tomatoes and onion into the bowl. Add the jalapeno, chopped garlic,…
My Scrambled Egg Breakfast Tacos Leave a comment 1. Whisk the eggs. In a bowl whisk together the eggs, bell pepper, jalapenos, red onion, cumin and the splash of water. Is…
Spinach Pesto Scrambled Eggs on Garlic Brioche with Country Ham Leave a comment In a large skillet over medium-low heat, melt 3 tablespoons butter. Add garlic and distribute evenly, then add brioche and coat on both…
Open-Faced Breakfast Sandwich Leave a comment Heat the oven to 400 degrees F. In a small saucepot over medium heat add the oil, rosemary, thyme sprigs, garlic, and a…
Thanksgiving Eggs Benedict Leave a comment 1. Make the stuffing cakes and fry the sage. In a 9-inch frying pan add enough oil to fill it 1/2-inch deep and…